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A form of Yogurt

Yogurt, Greek, strawberry, lowfat

Categories

Nutrients, per 100 g

USDA FoodData Central , edition sr-legacy-2018-04, fdc:171300. CC0-1.0.

Water 76.41 g
Energy 105.0 kcal
Energy 439.0 kJ
Protein 8.17 g
Total lipid (fat) 2.57 g
Ash 0.56 g
Carbohydrate, by difference 12.29 g
Fiber, total dietary 1.0 g
Sugars, Total 11.23 g
Sucrose 4.43 g
Glucose 0.54 g
Fructose 3.36 g
Lactose 2.37 g
Maltose 0.0 g

The main 14 of 127 values. All of them are in the API.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.