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After-dinner Coffee

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Ingredients 2 ingredients

  1. Coffee
  2. 1 pint water

Cook safely

Keep children and pets away from the hob and the oven, and keep oven gloves and a lid within reach.

  • Boiling water and steam. Turn pan handles inward, away from the edge of the hob. Lift lids away from you, and pour hot water away from your body: steam burns too.

Method

  1. 8 rounding tablespoons ground coffee.
  2. 1 pint water.
  3. Use drip pot.
  4. Put the coffee in the muslin bag and pour over this water which has just reached the boiling point.
  5. After the water filters thru into the lower receptacle draw it off and pour thru a second time.
  6. Serve in after-dinner coffee cups without cream.

Plating

Cookware for this recipe

  • Saucepan