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Almost Maple Syrup

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Ingredients 4 ingredients

  1. 1/8 teaspoons Salt
  2. 1/4 teaspoons Vanilla extract
  3. 1/3 cups Water
  4. 1 cup Brown sugar

Cook safely

Keep children and pets away from the hob and the oven, and keep oven gloves and a lid within reach.

  • Boiling water and steam. Turn pan handles inward, away from the edge of the hob. Lift lids away from you, and pour hot water away from your body: steam burns too.

Method

  1. In saucepan dissolve sugar in water. Add salt and boil for 1 minute. Add vanilla and mix well. Serve warm. Yield: 3/4 cup.
  2. ELLON COCKRILL (MRS. ROGERS)
  3. From <Traditions: A Taste of the Good Life>, by the Little Rock (AR) Junior League. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.

Plating

Cookware for this recipe

  • Saucepan
Source Not stated: saved from a website or mailing list, rights unverified
Credit

Saved from a RecipeML archive (dsquirrel.tripod.com) (http://dsquirrel.tripod.com/RecipeMLArchive00016/xml/Almost_Maple_Syrup.xml), file Recipes/dsquirrel.tripod.com/RecipeMLArchive00016/xml/Almost_Maple_Syrup.xml in the Internet Archive item cooking-recipes (https://archive.org/details/cooking-recipes).

What was changed: Read by machine from the recipeml text: title, ingredients and method as written, columns closed up and wrapped lines joined; credit lines kept apart; e-mail addresses removed; an all-capitals title given ordinary capitals. Not rewritten.