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United Kingdom

Known as a British recipe, with similar versions prepared across other nations.

Ingredients 1 ingredient

  1. a pound of butter
Contains Milk Read from the ingredients, not verified. Check labels.

Cook safely

Keep children and pets away from the hob and the oven, and keep oven gloves and a lid within reach.

  • Sharp knives. Cut on a board that doesn't slip (a damp cloth under it helps), and curl the fingers of the hand that holds the food.

Method

  1. Put a quarter of a pound of butter in a stew-pan over a slow fire, shaking it all the time till melted and quite hot.

Plating

Cookware for this recipe

  • Saucepan
  • Chef's knife