Another Way
A historical recipe from The Economical Jewish Cook, by May Henry, Edith B. Cohen (1897).
A historical recipe
The Economical Jewish Cook: A Modern Orthodox Recipe Book for Young Housekeepers, by May Henry, Edith B. Cohen (1897). Project Gutenberg eBook #54045.
From an old book: a historical recipe, not current advice. Its methods, additives and storage may be unsafe by today's standards.
Ingredients 1 ingredient
Cook safely
Keep children and pets away from the hob and the oven, and keep oven gloves and a lid within reach.
- Oven and hot trays. Use dry oven gloves for trays and dishes: a hot tray looks just like a cold one. Open the oven door away from your face and let the first rush of heat out.
Method
Chef Wood
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- Peel the mushrooms, put them in a pie-dish with 1 oz.
- butter, pepper and salt, and bake about 20 minutes.
Plating
Cookware for this recipe
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Vegetable peeler