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Apple Butter

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Ingredients 9 ingredients

  1. 1/2 teaspoons Ground allspice
  2. 32 ounces Applesauce
  3. Fruit syrup
  4. 1 1/2 teaspoons Ground cinnamon
  5. Pancakes
  6. Water
  7. Crackers
  8. Muffins
  9. 1/2 teaspoons Ground cloves
Contains GlutenEggs Read from the ingredients, not verified. Check labels.

Method

  1. uncovered over low heat at least 1 hour to thicken and blend flavors. Pour into covered container and refrigerate. Use as a spread on toast, muffins, crackers.
  2. HELPFUL HINTS: Also makes a delicious fruit syrup for waffles and pancakes. Just thin to desired consistency with a small amount of water. From the collection of Sue Smith, S.Smith34, Uploaded June 16, 1994 File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mcdougal.zip

Plating

Cookware for this recipe

  • Blender
Source Not stated: saved from a website or mailing list, rights unverified
Credit

Recipe by: McDougall Combine all ingredients. Place in saucepan. Cook. Saved from a RecipeML archive (dsquirrel.tripod.com) (http://dsquirrel.tripod.com/RecipeMLArchive00030/xml/Apple_Butter.xml), file Recipes/dsquirrel.tripod.com/RecipeMLArchive00030/xml/Apple_Butter.xml in the Internet Archive item cooking-recipes (https://archive.org/details/cooking-recipes).

What was changed: Read by machine from the recipeml text: title, ingredients and method as written, columns closed up and wrapped lines joined; credit lines kept apart; e-mail addresses removed; an all-capitals title given ordinary capitals. Not rewritten.