Apple Tea
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United States
Known as an American recipe, with similar versions prepared across other nations.
Ingredients 4 ingredients
Cook safely
- Sharp knives. Cut on a board that doesn't slip (a damp cloth under it helps), and curl the fingers of the hand that holds the food.
Method
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- Wash and wipe a good sour apple, cut it into small pieces, and boU it in a cup of water until it is soft.
- Then strain the water into a bowl, add a bit of sugar, and serve when cold.
- If the apple is of good flavor this is a pleasant drink, and may be given to fever patients, children with measles, or whenever there is much thirst.
Plating
Cookware for this recipe
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Mixing bowl
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Chef's knife
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Sieve