Apple Turnover
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United Kingdom
Known as a British recipe, with similar versions prepared across other nations.
Ingredients 3 ingredients
Contains
Milk
Read from the ingredients, not verified. Check labels.
Cook safely
Keep children and pets away from the hob and the oven, and keep oven gloves and a lid within reach.
- Oven and hot trays. Use dry oven gloves for trays and dishes: a hot tray looks just like a cold one. Open the oven door away from your face and let the first rush of heat out.
Method
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- See Fruit or Jam Turnovers, No.
- 1708.
- 1 68 1 .—APRICOT BOUCHEES.
- (TV.— Bourses d'Abricots.) Ingredients.
- — Puff paste (No.
- 1665), [ tin of preserved apricots, castor sugar, £ of a pint of whipped-cream.
- Method.
- — When the paste has had the necessary number of turns, roll it out to rather less than -£- an inch in thickness.
- With a hot wet cutter stamp out some rounds about 2 inches in diameter, and make a deep, circular indentation with a smaller cutter.
- Bake in a quick oven, and when cool scoop out the paste within the ring.
- Meanwhile well drain the apricots from the syrup, put half an apricot, the rounded side down, into each case, and fill the hollow with stiffly-whipped sweetened cream.
Plating
Cookware for this recipe
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Whisk
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Colander
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Rolling pin