Apricot Cakes
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United Kingdom
Known as a British recipe, with similar versions prepared across other nations.
Ingredients 1 ingredient
Method
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- Take a pound of ripe apricots, scald and peel them, and, as soon as you find the skin will come off, take out the stones.
- Beat the fruit in a mortar to a pulp ;
Plating
Cookware for this recipe
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Mortar and pestle
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Vegetable peeler