Artichokes, Pried (a la Gouffc).— Wash
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United Kingdom
Known as a British recipe, with similar versions prepared across other nations.
- Preserving. Old preserving methods may not make food safe to keep. Use current tested guidance.
Ingredients 4 ingredients
Contains
Sulphites
Read from the ingredients, not verified. Check labels.
Cook safely
- Sharp knives. Cut on a board that doesn't slip (a damp cloth under it helps), and curl the fingers of the hand that holds the food.
Method
Chef Wood
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- and trim three young, freshly-cut artichokes.
- Cut them into thin slices, and as they are cut throw them into water with a cupful of vinegar in it;
- this is to preserve the colour.
- Drain.
Plating
Cookware for this recipe
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Chef's knife
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Colander