Aug Stuffed Savoury Apples
From 365 savoury suggestions.
Source and licence
From 365 savoury suggestions, printed page 41, digitised by the Internet Archive: https://archive.org/details/365-savoury-suggestions
Read the original not stated by archive.org
What was changed: Read by machine from the book's scanned text into ingredients and method. The title's capitals were tidied; spelling and scanning errors are left as they are.
From an old book: a historical recipe, not current advice. Its methods, additives and storage may be unsafe by today's standards.
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Ingredients
- a slice of grilled ham
- 6 cooking apples
Method
- Wash and core 6 cooking apples.
- Fill each prepared apple with savoury mince or sausage meat, place in a baking-dish with a little water and bake until apples are tender.
- To serve, top each apple with a slice of grilled ham, pour over a little gravy and surround with potato chips.