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Beef-and-Iron Wine

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United Kingdom

Known as a British recipe, with similar versions prepared across other nations.

Ingredients 4 ingredients

  1. Wine
  2. Port wine
  3. Beef
  4. 2 oz. of warm water
Contains Sulphites Read from the ingredients, not verified. Check labels.

Method

  1. Extract of beef .
  2. • |^iv.
  3. Ammonio-citrate of iron .
  4. 5v.
  5. 9j.
  6. Port wine .
  7. • • Cong.
  8. j.
  9. Proceed as in making beef-and- the latter rapidly become sour I malt wine, but di.ssolve the citrate in 2 oz.
  10. of warm water, and add I the solution to the wine.
  11. American Beef, Iron, and Wine Ammonio-citrate of iron ?,iiiss.

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