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Beef-and-Iron Wine

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United Kingdom

Known as a British recipe, with similar versions prepared across other nations.

Ingredients 4 ingredients

  1. 2 oz. of warm water
  2. Port wine
  3. Beef
  4. Wine
Contains Sulphites Read from the ingredients, not verified. Check labels.

Method

  1. Extract of beef .
  2. .
  3. giv- Ammonio-citrate of iron .
  4. 5v.
  5. Qj.
  6. Port wine .
  7. .
  8. • Cong.
  9. j.
  10. Proceed as in making beef-and- the latter rapidly become sour malt wine, but dissolve the citrate in 2 oz.
  11. of warm water, and add the solution to the wine.
  12. American Beef, Iron, and Wine

Plating