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BEEF, Broiled, and Mushroom Sauce

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United Kingdom

Known as a British recipe, with similar versions prepared across other nations.

Ingredients 6 ingredients

  1. Mushroom sauce
  2. Salt
  3. 1 tablespoonful of mushroom ketchup
  4. 1 oz. of butter
  5. Potatoes
  6. Roast beef
Contains Milk Read from the ingredients, not verified. Check labels.

Cook safely

Keep children and pets away from the hob and the oven, and keep oven gloves and a lid within reach.

  • Oven and hot trays. Use dry oven gloves for trays and dishes: a hot tray looks just like a cold one. Open the oven door away from your face and let the first rush of heat out.
  • Grill and open flame. Keep sleeves, hair and tea towels away from the flame, and stay with the grill while it's lit. Barbecue outdoors only, never in a closed space.

Method

  1. [Cold Meat Cookert.] Ingredients.
  2. — 2 or 3 dozen small button mushrooms, 1 oz.
  3. of butter, salt and cayenne to taste, 1 tablespoonful of mushroom ketchup, mashed potatoes, slices of cold roast beef.
  4. Mode .
  5. — Wipe the mushrooms free from grit with a piece of flannel, and salt ;
  6. put them in a stewpan with the butter, seasoning, and ketchup ;
  7. stir over the fire until the mushrooms are quite done, when our it in the middle of mashed potatoes, rowned.
  8. Then place round the potatoes slices of cold roast beef, nicely broiled over a clear fire.
  9. In making the mushroom sauce the ketchup may be dispensed with, if there is sufficient gravy.
  10. Time .
  11. — | hour.
  12. Average cost, exclusive of the meat, 8d.
  13. Seasonable from August to October.

Plating

Cookware for this recipe

  • Grill or grill pan
  • Wooden spoon