Bittersweet Chocolate Syrup
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Ingredients 4 ingredients
- 1/2 c Cocoa powder
- 1/2 c Water
- 1/2 c Sugar
- 1 t Vanilla
Method
Chef Wood
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- Cook over medium heat, stirring constantly, until cocoa and sugar is dissolved and is smooth. Remove from heat, stir in vanilla and cool.
Plating
Cookware for this recipe
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Wooden spoon