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Blueberry Muffins

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United States

Known as an American recipe, with similar versions prepared across other nations.

Ingredients 1 ingredient

  1. 1 cup blueberries

Possible health benefits

General information, not medical advice.

  1. Blueberry Source of vitamin K · Source of manganese

    Source of vitamin K · 19 µg per 100 g, 26% of the reference intake per 100 g

    • Vitamin K contributes to normal blood clotting.
    • Vitamin K contributes to the maintenance of normal bones.

    Vitamin K is a nutrient that the body needs to stay healthy. It’s important for blood clotting and healthy bones and also has other functions in the body. NIH fact sheet

    Source of manganese · 0.3 mg per 100 g, 17% of the reference intake per 100 g

    • Manganese contributes to normal energy-yielding metabolism.
    • Manganese contributes to the maintenance of normal bones.
    • Manganese contributes to the normal formation of connective tissue.
    1 more authorised claims
    • Manganese contributes to the protection of cells from oxidative stress.

    Manganese is a mineral that your body needs to stay healthy. Your body uses manganese to make energy and protect your cells from damage. NIH fact sheet

    Nutrients per 100 g of “Blueberries, raw”, USDA FoodData Central.

Claims: EU Register of health claims (Regulation (EU) No 432/2012, © European Union, CC BY 4.0), shown only where the ingredient meets the claim's conditions (Regulation (EC) No 1924/2006). Nutrients: USDA FoodData Central (CC0). Facts: NIH Office of Dietary Supplements (public domain).

Method

  1. Fold in carefully 1 cup blueberries, fresh or frozen.
  2. If frozen, be sure they are thoroughly defrosted and drained.

Plating

Cookware for this recipe

  • Spatula
  • Colander