Boiled Corn
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Ingredients 3 ingredients
Cook safely
Keep children and pets away from the hob and the oven, and keep oven gloves and a lid within reach.
- Boiling water and steam. Turn pan handles inward, away from the edge of the hob. Lift lids away from you, and pour hot water away from your body: steam burns too.
Method
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- Strip off all the husks, remove the silk, and boil rapidly in water to cover, adding a tablespoonful of sugar;
- serve immediately with butter, pepper, and salt.
- Butter may be added to the water instead of sugar;
- it whitens and enriches the corn;
- or, boil in salted milk, drain, and serve with melted butter.
Plating
Cookware for this recipe
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Saucepan
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Colander