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Boiled Hebbinos

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United Kingdom

Known as a British recipe, with similar versions prepared across other nations.

Ingredients 2 ingredients

  1. a tablespoonful of salt
  2. Water

Cook safely

Keep children and pets away from the hob and the oven, and keep oven gloves and a lid within reach.

  • Boiling water and steam. Turn pan handles inward, away from the edge of the hob. Lift lids away from you, and pour hot water away from your body: steam burns too.

Method

  1. Put them into boiling water with a wineglassful of vin^ar and a tablespoonful of salt, and simmer ten minutes ;
  2. serve on a napkin, with the preceding sauce in a tureen.

Plating

Cookware for this recipe

  • Saucepan