Boiled Whiting
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United Kingdom
Known as a British recipe, with similar versions prepared across other nations.
Ingredients 3 ingredients
Contains
Sulphites
Read from the ingredients, not verified. Check labels.
Method
Chef Wood
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- (' Other modes of cooking whiting will be found on pages 1 whiting.
- | Salt.
- | Vinegar.
- | Garnish.
- Wash the fish well, then truss it with its tail in its mouth (see page 235).
- Put sufficient cold water into the fish-kettle or saucepan to just cover the fish.
- Add a teaspoonful of salt and a teaspoonful of vinegar to each quart of water.
Plating
Cookware for this recipe
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Saucepan
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Kettle