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Broccoli Burgers

Broccoli burgers are a handheld foodstuff similar to hamburgers though produced with eggs and vegetables in place of beef.

Source and licence

"Broccoli Burgers" from the Wikibooks Cookbook (https://en.wikibooks.org/wiki/Cookbook:Broccoli_Burgers, revision 4518200), by its contributors (https://en.wikibooks.org/w/index.php?title=Cookbook:Broccoli_Burgers&action=history), licensed CC BY-SA 4.0 (https://creativecommons.org/licenses/by-sa/4.0/).

Read the original CC-BY-SA-4.0 Revision 4518200

What was changed: Reformatted by FoodByNation from the wiki page: ingredients and steps extracted, links and templates removed, diet notes detected from the ingredients. This adaptation is also licensed CC BY-SA 4.0.

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Ingredients

Method

  1. In a bowl, beat eggs.
  2. Stir in broccoli, almonds, onion, breadcrumbs and water.
  3. Add salt and pepper to taste.
  4. On an oiled 30x38 cm (12x15-inch) baking sheet, shape mixture into 4 patties, each 2 cm (¾ inch) thick.
  5. Bake in 190 °C (375 °F) oven, turning halfway through cooking, until each side is golden brown, about 25 minutes total.
  6. Serve on buns with mayonnaise and lettuce.