Broiled Beep And Mushroom Sauce
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United Kingdom
Known as a British recipe, with similar versions prepared across other nations.
Ingredients 6 ingredients
Contains
Milk
Read from the ingredients, not verified. Check labels.
Cook safely
Keep children and pets away from the hob and the oven, and keep oven gloves and a lid within reach.
- Oven and hot trays. Use dry oven gloves for trays and dishes: a hot tray looks just like a cold one. Open the oven door away from your face and let the first rush of heat out.
- Grill and open flame. Keep sleeves, hair and tea towels away from the flame, and stay with the grill while it's lit. Barbecue outdoors only, never in a closed space.
Method
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- (Cold Meat Cookery.) Ingredients.
- 2 or 3 dozen small button-mushrooms, 1 oz.
- of butter, salt and cayenne to taste, 1 tablespoonful of mushroom ketchup, mashed potatoes, slices of cold roast beef.
- Mode— Wipe the mushrooms free from grit with a piece of flannel, and salt;
- put them in a stewpan with the butter, seasoning, and ketchup ;
- stir over the fire until the mushrooms are quite done, when pour it in the middle of mashed potatoes, browned.
- Then' place round the potatoes slices of cold roast beef, nicely broiled, over a clear fire.
- In making the mushroom sauce, the ketchup may be dispensed with, if there is sufficient gravy.
- Time.
- % hour.
- Average cost , exclusive of the meat, 8d.
Plating
Cookware for this recipe
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Grill or grill pan
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Wooden spoon