Brown Bread
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United States
Known as an American recipe, with similar versions prepared across other nations.
Ingredients 5 ingredients
Cook safely
Keep children and pets away from the hob and the oven, and keep oven gloves and a lid within reach.
- Oven and hot trays. Use dry oven gloves for trays and dishes: a hot tray looks just like a cold one. Open the oven door away from your face and let the first rush of heat out.
Method
Chef Wood
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- To one quart of warm water add one cupful of yeast, one-half cupful of sugar, and salt;
- stir in graham flour to make a stiff batter;
- put in tins, set in a warm place to rise and bake in a moderate oven.
- When done wrap in a damp towel till cold.
Plating
Cookware for this recipe
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Wooden spoon