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Calamansi Juice Drink

Calamansi juice drink is a Filipino version of lemonade because calamansi is readily available in the marketplace.

Source and licence

"Calamansi Juice Drink" from the Wikibooks Cookbook (https://en.wikibooks.org/wiki/Cookbook:Calamansi_Juice_Drink, revision 4510651), by its contributors (https://en.wikibooks.org/w/index.php?title=Cookbook:Calamansi_Juice_Drink&action=history), licensed CC BY-SA 4.0 (https://creativecommons.org/licenses/by-sa/4.0/).

Read the original CC-BY-SA-4.0 Revision 4510651

What was changed: Reformatted by FoodByNation from the wiki page: ingredients and steps extracted, links and templates removed, diet notes detected from the ingredients. This adaptation is also licensed CC BY-SA 4.0.

Philippines. Associated with Philippines by FoodStudio's reading of the page's title and categories (confidence 0.6). "Associated with" means only that the evidence named here links this recipe to that place. A recipe isn't labelled as representing an entire country because a source associates it with one, and regional origins are kept where the source gives them.

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Ingredients

  • 3 or 4 calamansi
  • 1 glass cold water
  • ½ tablespoon granulated sugar
  • Ice cubes (optional)

Method

  1. Halve the calamansi with a sharp knife.
  2. Use your hands to squeeze the juice from the calamansi.
  3. Combine the juice with the cold water in a glass.
  4. Stir in sugar until dissolved.
  5. Add ice cubes.