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Carrot Dishes

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United Kingdom

Known as a British recipe, with similar versions prepared across other nations.

Ingredients 2 ingredients

  1. an ounce of sugar
  2. Stock

Cook safely

Keep children and pets away from the hob and the oven, and keep oven gloves and a lid within reach.

  • Hot oil. Never put water on an oil fire: turn off the heat and cover the pan with a lid or a damp tea towel. Pat food dry before it goes into hot oil, and lower it in gently, away from you.

Method

  1. half an ounce of sugar, and serve with cro6tons (fried bread).
  2. If too thick, add a little stock at intervals.

Plating

Cookware for this recipe

  • Frying pan