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Cheese Sauce Ii

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Ingredients 3 ingredients

  1. ds Cayenne pepper
  2. 1 c Medium White Sauce (recipe)
  3. 3/4 c Shreded sharp Cheddar cheese
Contains Milk Read from the ingredients, not verified. Check labels.

Method

  1. 1. Prepare Medium White Sauce according to recipe. 2. Add cheese and cayenne during the last 1 1/2 minutes of heating. Makes 1 1/2 cups

Plating

Source Not stated: saved from a website or mailing list, rights unverified
Credit

Saved from accuchef.com (http://accuchef.com/CHEDDAR), file Recipes/accuchef.com/CHEDDAR in the Internet Archive item cooking-recipes (https://archive.org/details/cooking-recipes).

What was changed: Read by machine from the mealmaster text: title, ingredients and method as written, columns closed up and wrapped lines joined; credit lines kept apart; e-mail addresses removed; an all-capitals title given ordinary capitals. Not rewritten.