Chinese Five-Spice Powder
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China
Known as a Chinese recipe, with similar versions prepared across other nations.
Ingredients 5 ingredients
- 36 Whole cloves
- 2 tb Whole, black peppercorns
- 12 Whole star anise
- 12 Inches of stick cinnamon
- 2 tb Fennel seed
Method
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- Put spices together into a blender and pulverize into a powder. Store in a cool place in an air-tight container.
- Colorado Cache Cookbook (1978) From the collection of Jim Vorheis
Plating
Cookware for this recipe
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Blender