Chocolate Icing
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United Kingdom
Known as a British recipe, with similar versions prepared across other nations.
Ingredients 4 ingredients
Contains
EggsMilk
Read from the ingredients, not verified. Check labels.
Method
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- Place a 3d.
- packet of chocolate in a saucepan, with 1 teaspoonful of milk and 1 oz.
- of butter (or to taste), allow to gradually melt, then sift in 3 ozs.
- of icing sugar, stand on the stove where it can melt, taking care it does not burn.
- Allow it to get hot, then pour it over the eclairs, and stand in a cool place to harden.
- Mrs.
- Griffen, Kineton.
Plating
Cookware for this recipe
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Saucepan
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Sieve