Chocolate Icing
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Ingredients 4 ingredients
Contains
Milk
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Method
Chef Wood
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- Melt one square of chocolate in a saucer over the tea-kettle, and put in two tablespoonfuls of milk and stir till smooth.
- Add two tablespoonfuls of sugar and a small half-teaspoonful of butter, and stir again.
- Take it off the stove and put it on the cake while both are warm.
Plating
Cookware for this recipe
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Saucepan
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Wooden spoon
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Kettle