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Chocolate

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United States

Known as an American recipe, with similar versions prepared across other nations.

Ingredients 6 ingredients

  1. 1 teaspoon vanilla if desired
  2. 2 squares chocolate
  3. a spoonful of whipped cream
  4. 2 teaspoons sugar
  5. 3 cups milk
  6. 4 tablespoons cold water
Contains Milk Read from the ingredients, not verified. Check labels.

Cook safely

Keep children and pets away from the hob and the oven, and keep oven gloves and a lid within reach.

  • Boiling water and steam. Turn pan handles inward, away from the edge of the hob. Lift lids away from you, and pour hot water away from your body: steam burns too.

Method

  1. 2 squares chocolate, Whipped cream, 2 teaspoons sugar, 4 tablespoons cold water, 3 cups milk, 1 teaspoon vanilla if desired.
  2. Put chocolate into a sauce pan or the inner part of a double boiler with the water and sugar;
  3. cook over a gentle heat until the chocolate is melted, add the milk gradually and bring to the boiling point.
  4. Beat until foamy, flavor with vanilla if liked and serve with a spoonful of whipped cream on top of each cup.
  5. — Mrs.
  6. O.
  7. P.
  8. Westervelt.

Plating

Cookware for this recipe

  • Saucepan
  • Whisk