Cocoa
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United Kingdom
Known as a British recipe, with similar versions prepared across other nations.
Ingredients 4 ingredients
Contains
Milk
Read from the ingredients, not verified. Check labels.
Cook safely
Keep children and pets away from the hob and the oven, and keep oven gloves and a lid within reach.
- Boiling water and steam. Turn pan handles inward, away from the edge of the hob. Lift lids away from you, and pour hot water away from your body: steam burns too.
Method
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- One teaspoonful of cocoa to a breakfast cup.
- Sugar to sweeten.
- Half breakfast cup milk and half breakfastcup water.
- Mix the sugar with the cocoa.
- Put the milk and water on to heat, and when it boils, pour it on to the cocoa, stirring all the time.
- Return to the pan and boil.
- Then serve.
Plating
Cookware for this recipe
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Saucepan
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Wooden spoon