Cocoa
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United States
Known as an American recipe, with similar versions prepared across other nations.
Ingredients 5 ingredients
Contains
Milk
Read from the ingredients, not verified. Check labels.
Cook safely
Keep children and pets away from the hob and the oven, and keep oven gloves and a lid within reach.
- Boiling water and steam. Turn pan handles inward, away from the edge of the hob. Lift lids away from you, and pour hot water away from your body: steam burns too.
Method
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- For many persons cocoa forms a better beverage than either tea or For the fallen and the weak.
- coffee, and is considered more nutritious and easy of digestion.
- Many excellent preparations are manufactured and directions for mixing are given with each package.
- Cocoa — To Make.
- Boil 2 large spoonfuls of ground cocoa in a quart of water % of an hour ;
- skim off the oil, pour in 3 gills of milk, and boil it up again.
- It is the best way to make it the day before it is used, as the oily substance can be more perfectly removed when the cocoa is cold.
Plating
Cookware for this recipe
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Saucepan
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Slotted spoon