Common Syllabub
No ratings yet
United Kingdom
Known as a British recipe, with similar versions prepared across other nations.
Ingredients 5 ingredients
Contains
GlutenMilkSulphites
Read from the ingredients, not verified. Check labels.
Method
Chef Wood
-
Hello, I'm Chef Wood. Ask me anything about this recipe, whenever you like. Press play, or say “next”, and I'll read you the steps one at a time.
Chef Wood answers only when you ask, so take all the time you need. His answers come from AI and are general cooking guidance.
- Put a pint of cider and a bottle of strong beer into a lai*ge bowl, grate in a small nutmeg, and sweeten it to your taste.
- Then milk from the cow as much milk as will make a strong froth.
- Let it stand an hour, and then strew over it a few currants well washed, picked, and plumed before the fire;
- and it will be fit for use.
Plating
Cookware for this recipe
-
Mixing bowl
-
Grater