Cornmeal Scones
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United States
Known as an American recipe, with similar versions prepared across other nations.
Ingredients 8 ingredients
- 1 tablespoon butter
- 2 teaspoons baking powder
- Muffins
- 1 tablespoon of sugar
- 1 pint cornmeal
- Rub
- 1 teaspoon salt
- Milk
Contains
GlutenMilk
Read from the ingredients, not verified. Check labels.
Cook safely
Keep children and pets away from the hob and the oven, and keep oven gloves and a lid within reach.
- Oven and hot trays. Use dry oven gloves for trays and dishes: a hot tray looks just like a cold one. Open the oven door away from your face and let the first rush of heat out.
Method
Chef Wood
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- Mix 2 teaspoons baking powder, 1 teaspoon salt and 1 tablespoon of sugar into 1 pint cornmeal;
- rub in with the hand 1 tablespoon butter;
- make it into a batter that will dro}^ from a spoon (not pour) with cold milk;
- bake like ordinary muffins in muffin=rings on a griddle.
Plating
Cookware for this recipe
-
Griddle