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Crab-Apple Dainty

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Ingredients 6 ingredients

  1. Cinnamon
  2. three pints of vinegar
  3. Water
  4. Cloves
  5. seven pounds of fruit
  6. three pounds of sugar
Contains Sulphites Read from the ingredients, not verified. Check labels.

Cook safely

Keep children and pets away from the hob and the oven, and keep oven gloves and a lid within reach.

  • Boiling water and steam. Turn pan handles inward, away from the edge of the hob. Lift lids away from you, and pour hot water away from your body: steam burns too.

Method

  1. Wash seven pounds of fruit and let boil with a little water until soft enough to press through a colander.
  2. Add three pounds of sugar, three pints of vinegar, and cloves and cinnamon to taste, and let the mixture boil, slowly, until it is thick and jelly-like.

Plating

Cookware for this recipe

  • Saucepan
  • Colander