Cracked Cocoa
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Ingredients 3 ingredients
Contains
Milk
Read from the ingredients, not verified. Check labels.
Cook safely
Keep children and pets away from the hob and the oven, and keep oven gloves and a lid within reach.
- Boiling water and steam. Turn pan handles inward, away from the edge of the hob. Lift lids away from you, and pour hot water away from your body: steam burns too.
Method
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- To one-third a cup of Baker's Cracked Cocoa (sometimes called "Cocoa Nibs") use three cups of cold water;
- cook slowly at least one hour--the longer the better.
- Then strain the liquid and add one cup (or more if desired) of milk, and serve very hot.
- Do not allow the mixture to boil after milk has been added.
Plating
Cookware for this recipe
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Saucepan
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Sieve