Creamed Dried Beef
No ratings yet
Ingredients 3 ingredients
- ¼ lb dried beef
- Water
- White sauce
Method
Chef Wood
-
Hello, I'm Chef Wood. Ask me anything about this recipe, whenever you like. Press play, or say “next”, and I'll read you the steps one at a time.
Chef Wood answers only when you ask, so take all the time you need. His answers come from AI and are general cooking guidance.
- ¼ lb dried beef, 1 c medium white sauce.
- Remove skin and separate meat into small pieces;
- cover with lukewarm water;
- let stand 10 min and drain;
- add white sauce and cook in db 10 min.
Plating
Cookware for this recipe
-
Colander