Skip to content

Beta This app is in Beta Testing

Crock-pot Apple Butter Ii

No ratings yet

Ingredients 8 ingredients

  1. Sugar
  2. 5 cooking apples -- (5-6) peeled, cored and quartered
  3. 1/4 teaspoon allspice
  4. Sweetener -- as desired
  5. Sugar substitute
  6. 1/4 teaspoon cloves
  7. 1 teaspoon cinnamon
  8. 1/2 teaspoon salt

Cook safely

Keep children and pets away from the hob and the oven, and keep oven gloves and a lid within reach.

  • Sharp knives. Cut on a board that doesn't slip (a damp cloth under it helps), and curl the fingers of the hand that holds the food.

Method

  1. Place apple quarters in Crock-Pot. Add other ingredients by sprinkling across the apples. Stir to coat apples and distribute spices. Cover and cook on low about 12 hours. Stir and enjoy.
  2. May sweeten to taste by adding sugar or sugar substitute after the cooking process.
  3. "Charleston Post and Courier, October 24, 1999" "2 cups"
  4. Brought to you by Grassroots Recipes Mastercook Collections and Jim Dykstra http://www.grassrootsrecipes.com

Plating

Cookware for this recipe

  • Chef's knife
  • Vegetable peeler
  • Wooden spoon
Source Not stated: saved from a website or mailing list, rights unverified
Credit

Recipe By: Joyce Medovic of Goose Creek. Saved from www.grassrootsrecipes.com (http://www.grassrootsrecipes.com/JimDykstra/JDCrockpot3/JDCrockpot3.txt), file Recipes/www.grassrootsrecipes.com/JimDykstra/JDCrockpot3/JDCrockpot3.txt in the Internet Archive item cooking-recipes (https://archive.org/details/cooking-recipes).

What was changed: Read by machine from the mastercook text: title, ingredients and method as written, columns closed up and wrapped lines joined; credit lines kept apart; e-mail addresses removed; an all-capitals title given ordinary capitals. Not rewritten.