Currant Nectar
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United States
Known as an American recipe, with similar versions prepared across other nations.
Ingredients 2 ingredients
- a pound of sugar
- a quart of well-picked currants
Contains
Sulphites
Read from the ingredients, not verified. Check labels.
Cook safely
Keep children and pets away from the hob and the oven, and keep oven gloves and a lid within reach.
- Boiling water and steam. Turn pan handles inward, away from the edge of the hob. Lift lids away from you, and pour hot water away from your body: steam burns too.
Method
Chef Wood
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- Take a quart of well-picked currants and bring to a boil.
- Press through a cheesecloth bag and return to fire, adding a pound of sugar.
- Fill goblet a fourth full and add cracked ice until full.
Plating
Cookware for this recipe
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Saucepan