Dalgona Coffee
Dalgona coffee () is a refreshing, cold drink originating from South Korea.
Source and licence
"Dalgona Coffee" from the Wikibooks Cookbook (https://en.wikibooks.org/wiki/Cookbook:Dalgona_Coffee, revision 4595360), by its contributors (https://en.wikibooks.org/w/index.php?title=Cookbook:Dalgona_Coffee&action=history), licensed CC BY-SA 4.0 (https://creativecommons.org/licenses/by-sa/4.0/).
Read the original CC-BY-SA-4.0 Revision 4595360
What was changed: Reformatted by FoodByNation from the wiki page: ingredients and steps extracted, links and templates removed, diet notes detected from the ingredients. This adaptation is also licensed CC BY-SA 4.0.
South Korea. Associated with South Korea by FoodStudio's reading of the page's title and categories (confidence 0.6). "Associated with" means only that the evidence named here links this recipe to that place. A recipe isn't labelled as representing an entire country because a source associates it with one, and regional origins are kept where the source gives them.
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Ingredients
- 2 tbsp instant coffee
- 2 tbsp sugar
- 2 tbsp warm water
- Milk
- Ice cubes (optional—you can omit if you're using hot milk if you prefer hot coffee)
Method
- Put instant coffee and sugar in a bowl.
- Gradually add water while whipping with a hand mixer (highly recommended; if not available, manually whisk the mixture up to 400 times).
- Pour milk in a cup, add ice cubes, and add the cream on top.