Eggs with Milk
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United States
Known as an American recipe, with similar versions prepared across other nations.
Ingredients 5 ingredients
- one tablespoonful butter
- one-half teaspoonful salt
- One pint of milk
- four well-beaten eggs
- White pepper
Contains
EggsMilk
Read from the ingredients, not verified. Check labels.
Cook safely
Keep children and pets away from the hob and the oven, and keep oven gloves and a lid within reach.
- Boiling water and steam. Turn pan handles inward, away from the edge of the hob. Lift lids away from you, and pour hot water away from your body: steam burns too.
Method
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- One pint of milk, one tablespoonful butter, one-half teaspoonful salt, pinch of white pepper.
- Let milk come to a boil, then stir in four well-beaten eggs;
- stir very gently three minutes.
- Much better than any omelet.
Plating
Cookware for this recipe
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Frying pan
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Saucepan
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Wooden spoon