Keep children and pets away from the hob and the oven, and keep oven gloves and a lid within reach.
Boiling water and steam. Turn pan handles inward, away from the edge of the hob. Lift lids away from you, and pour hot water away from your body: steam burns too.
Sharp knives. Cut on a board that doesn't slip (a damp cloth under it helps), and curl the fingers of the hand that holds the food.
Method
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Take one and one-half cups of green peas, and cook them with one and one-half tablespoons of good butter, and a pinch of salt.
Take four hard-boiled eggs, cut them in two lengthwise, and put them on a platter;
Italy
Saucepan
Chef's knife