English Muffin Pizza
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Italy
Known as an Italian recipe, with similar versions prepared across other nations.
Ingredients 7 ingredients
- Diced Green Pepper
- 6 English Muffins
- Sliced Olives
- Chopped Onion
- 6 oz Pizza Sauce
- 4 oz Sliced Pepperoni
- 6 oz Monterey Jack Cheese
Contains
GlutenMilk
Read from the ingredients, not verified. Check labels.
Cook safely
Keep children and pets away from the hob and the oven, and keep oven gloves and a lid within reach.
- Oven and hot trays. Use dry oven gloves for trays and dishes: a hot tray looks just like a cold one. Open the oven door away from your face and let the first rush of heat out.
- Sharp knives. Cut on a board that doesn't slip (a damp cloth under it helps), and curl the fingers of the hand that holds the food.
Method
Chef Wood
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- Place English muffin halves on a cookie sheet. Spread each half with enough pizza sauce to cover generously. Put 3-4 slices of pepperoni on each half and then place a generous portion of shredded cheese on top of each pizza. Place in a 350øF oven for approximately 15 minutes. Serve hot. From: Syd's Cookbook.
Plating
Cookware for this recipe
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Baking tray
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Chef's knife
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Cutting board