French Coffee Icing
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France
Known as a French recipe, with similar versions prepared across other nations.
Ingredients 6 ingredients
- 2 tablespoons instant coffee dissolved
- a teaspoon salt
- 4 tablespoons boiling water
- Sugar
- 1 cup butter
- 1 teaspoon rum
Contains
Milk
Read from the ingredients, not verified. Check labels.
Cook safely
Keep children and pets away from the hob and the oven, and keep oven gloves and a lid within reach.
- Boiling water and steam. Turn pan handles inward, away from the edge of the hob. Lift lids away from you, and pour hot water away from your body: steam burns too.
Method
Chef Wood
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- 1 Beat: 1 cup butter until soft.
- 2 Beat in: a teaspoon salt and 2 tablespoons instant coffee dissolved in 4 tablespoons boiling water.
- 3 Gradually beat in: 24 cups unsifted confectioners’ sugar.
- Beat for 2 minutes.
- Add: 1 teaspoon rum, let stand for 5 minutes, then beat again.
Plating
Cookware for this recipe
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Saucepan