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French Honey Bread

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France

Known as a French recipe, with similar versions prepared across other nations.

Ingredients 7 ingredients

  1. 2 teaspoons Oil, olive
  2. 3/4 cup Water
  3. 2/3 teaspoon Salt
  4. 2 cups bread flour
  5. 2 teaspoons Honey
  6. 1 1/2 teaspoons Yeast
  7. 2/3 teaspoon Sugar
Contains Gluten Read from the ingredients, not verified. Check labels.

Method

  1. Bring all ingredients to room temperature and pour into machine in order recommended by manufacturer. Select "French bread" and push Start.
  2. Wonderful, slightly sweet French bread with a light, crispy crust.
  3. Sylvia's notes: great bread, and it really does have a slightly sweet taste! This is the ONLY sweet-tasting bread I've been able to produce in my DAK!
  4. Posted on GEnie by C.SVITEK [cathy], Dec 23, 1992
  5. MM by Sylvia Steiger, GEnie THE.STEIGERS, CI$ 71511,2253, GT Cookbook echo moderator, net/node 004/005

Plating

Source Not stated: saved from a website or mailing list, rights unverified
Credit

Recipe By: Donna Rathmell German - The Bread Machine Cookbook. Saved from the Bread-Bakers mailing list (http://www.bread-bakers.com/archives/digests/v097n033.txt), file Recipes/www.bread-bakers.com/archives/digests/v097n033.txt in the Internet Archive item cooking-recipes (https://archive.org/details/cooking-recipes).

What was changed: Read by machine from the mastercook text: title, ingredients and method as written, columns closed up and wrapped lines joined; credit lines kept apart; e-mail addresses removed; an all-capitals title given ordinary capitals. Not rewritten.