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French Promises Or Omelet

From The American pictorial home book (1883).

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A historical recipe

The American pictorial home book, by Harriet Almaria Baker Suddoth (1883).

France

Known as a French recipe, with similar versions prepared across other nations.

From an old book: a historical recipe, not current advice. Its methods, additives and storage may be unsafe by today's standards.

Ingredients 1 ingredient

  1. 2 teaspoonfuls of French brandy

Cook safely

Keep children and pets away from the hob and the oven, and keep oven gloves and a lid within reach.

  • Hot oil. Never put water on an oil fire: turn off the heat and cover the pan with a lid or a damp tea towel. Pat food dry before it goes into hot oil, and lower it in gently, away from you.

Method

  1. Mix together 1-2 pint of milk, 2 teaspoonfuls of French brandy, i egg and a little grated ginger ;
  2. mix it with flour to a proper thickness for pancakes and drop into a frying pan with the lard very hot.

Plating

Cookware for this recipe

  • Frying pan
  • Grater
Source not stated by archive.org
Credit

From The American pictorial home book (1883), printed page 126, digitised by the Internet Archive: https://archive.org/details/americanpictoria00suddiala

What was changed: Read by machine from the book's scanned text into ingredients and method. The title's capitals were tidied; spelling and scanning errors are left as they are.