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French Sourdough Bread

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France

Known as a French recipe, with similar versions prepared across other nations.

Ingredients 10 ingredients

  1. 1 teaspoon Salt
  2. 1/2 cup Sourdough starter
  3. 1 cup Warm water
  4. 1 teaspoon Sugar
  5. 2 teaspoons Olive oil or butter
  6. 1 tablespoon Cornmeal
  7. 1 package Yeast
  8. 3 cups Bread flour
  9. 1 tablespoon Gluten
  10. 1/4 teaspoon Baking soda
Contains GlutenMilk Read from the ingredients, not verified. Check labels.

Method

  1. Put all ingreds. in order listed into pan, select "French" bread and push Start. Tip: If you can, open lid and check while kneading to feel whether the dough is too wet or dry. Correct it with a Tbsp. or so of water or flour. Since you have made so much bread, you know how the dough should feel.
  2. Brought to you by Grassroots Recipes Mastercook Collections and Jamie Rahm http://www.grassrootsrecipes.com

Plating

Source Not stated: saved from a website or mailing list, rights unverified
Credit

Recipe By: Lisa. Saved from www.grassrootsrecipes.com (http://www.grassrootsrecipes.com/JamieRahm/2000SummSwap1625/2000SummSwap1625.txt), file Recipes/www.grassrootsrecipes.com/JamieRahm/2000SummSwap1625/2000SummSwap1625.txt in the Internet Archive item cooking-recipes (https://archive.org/details/cooking-recipes).

What was changed: Read by machine from the mastercook text: title, ingredients and method as written, columns closed up and wrapped lines joined; credit lines kept apart; e-mail addresses removed; an all-capitals title given ordinary capitals. Not rewritten.