French Vermouth Frappé
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France
Known as a French recipe, with similar versions prepared across other nations.
Ingredients 2 ingredients
- one glass to
- Vermouth
Contains
Sulphites
Read from the ingredients, not verified. Check labels.
Method
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- Fill two mixing-glasses with fine ice;
- pour into one of them one jigger French vermouth.
- Turn the second glass on top of the first, reverse the glasses so as to allow the liquid to flow from one glass to the other, repeat this until the mixture is very cold, strain into a thin glass, add a squirt of seltzer.
Plating
Cookware for this recipe
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Spatula
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Sieve