Graham Brewis
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Ingredients 6 ingredients
Contains
GlutenMilk
Read from the ingredients, not verified. Check labels.
Cook safely
Keep children and pets away from the hob and the oven, and keep oven gloves and a lid within reach.
- Boiling water and steam. Turn pan handles inward, away from the edge of the hob. Lift lids away from you, and pour hot water away from your body: steam burns too.
Method
Chef Wood
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- Two cups milk, one tablespoonful butter, one saltspoonful salt;
- Graham bread crumbs at discretion.
- Heat the milk in a double boiler, stir in the butter and salt, and add the Graham crumbs until the brewis is as thick as ordinary oatmeal porridge;
- cook ten minutes, and eat with butter, or butter and sugar.
Plating
Cookware for this recipe
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Saucepan
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Wooden spoon