Graham Cracker Crust
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Ingredients 4 ingredients
Contains
GlutenMilk
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Cook safely
Keep children and pets away from the hob and the oven, and keep oven gloves and a lid within reach.
- Oven and hot trays. Use dry oven gloves for trays and dishes: a hot tray looks just like a cold one. Open the oven door away from your face and let the first rush of heat out.
Method
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- (Yield: 9″ Pie Crust) 1¾ cups GRAHAM CRACKER crumbs ¼ cup granulated sugar 5 tablespoons margarine or butter Combine GRAHAM CRACKER crumbs and sugar.
- Using fork, work in soft butter;
- blend until crumbly.
- Press firmly to sides and bottom of 9″ pie plate;
- make shallow rim at top of crust.
- Bake 7 minutes at 375° F.
Plating
Cookware for this recipe
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