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Grape Fruit Salad

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Ingredients 4 ingredients

  1. Sugar
  2. Lettuce
  3. Cut
  4. two tablespoonfuls of sherry wine
Contains Sulphites Read from the ingredients, not verified. Check labels.

Cook safely

  • Sharp knives. Cut on a board that doesn't slip (a damp cloth under it helps), and curl the fingers of the hand that holds the food.

Method

  1. Cut a grape-fruit in half, and scoop out the pulp in as large pieces as possible, and lay them on lettuce leaves.
  2. Make a dressing with two tablespoonfuls of sherry wine, and sugar to taste.

Plating

Cookware for this recipe

  • Chef's knife